Two Pour Gals

Two Pour GalsTwo Pour GalsTwo Pour GalsTwo Pour Gals
  • Home
  • Services
  • Coordination
  • Lemonade Events
  • Contact

Two Pour Gals

Two Pour GalsTwo Pour GalsTwo Pour Gals
  • Home
  • Services
  • Coordination
  • Lemonade Events
  • Contact

Customized for YOUR Event

Customized For You!

We are here for your bartending and service needs!

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Weddings, birthdays, holidays, family reunions... you name it! We are here to provide bartending and other services for next event. Owner Carol-Lynn will personally help you plan all of the details to be certain your bar / service needs are met and run  smoothly during your event. 

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All services come with our General Liability AND Liquor Liability Insurance (up to one million dollars). All bartenders are TABC certified, experienced and equip with the right tools for your bar services.  

Hosted Bar

Servers & Bussers

Frozen Drinks

Host pays for guests drinks and provides the alcohol of choice. Host provides cups, garnishes and other bar accessories.

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Bartenders start at $55/hr with a 3hr minimum. We recommend 1 Bartender for every 75 guests in attendance.

Frozen Drinks

Servers & Bussers

Frozen Drinks

Cool down your event with frozen drinks! We offer a single / double barrel frozen drink machine that we will set up of your event. 

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Use of Frozen Machine:

$200

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Price includes delivery, setup, extension cord, bar cart and flavors included. 

*Alcohol is separate

Servers & Bussers

Servers & Bussers

Servers & Bussers

Do you need servers for dinner or a clean up crew throughout the night? 

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Servers / Bussers start at $30 per hour with a 4 hr minimum. The number of server/ buses depends on customer expectations.


*Only available with bartending services

Price is determined by length of service, location, number of guests and menu.

Price is determined by length of service, location, number of guests and menu.

Price is determined by length of service, location, number of guests and menu.

Price is determined by length of service, location, number of guests and menu.

Price is determined by length of service, location, number of guests and menu.

Price is determined by length of service, location, number of guests and menu.

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